Singapore Nights

Two Paddocks Nights

Back to Singapore, it would be remiss not to report on some great highlights. On the Monday night, The Wandering Palate, Gunner Marsh, and The Proprietor reported for duty at Coriander Leaf at 1830 hours. Here the wonderful Samia Ahad cooked an exquisite Moroccan TP banquet for a large table of some of Singapore’s leading sommeliers.* Proving two things:

1. How well our wines match many different styles of cuisine.
2. Once again, that Samia is one of the world’s great chefs.

Many thanks to Samia, Coriander Leaf, The Wandering Palate and to Hermitage Wines, Singapore.

*We’ll give you the run down on those Great Sommeliers once they list Two Ps!